Tony’s Chocolonely, a company on a mission to make all chocolate worldwide 100% slave free, has launched two new flavours.
Wrapped in bright pink, Tony’s first white chocolate bar, White Raspberry Popping Candy is made with fully traceable cocoa butter, freeze-dried raspberries and a “generous scoop” of popping candy.
And in yellow wrapping, 32% Milk Chocolate Honey Almond Nougat – the first time Tony’s has used nougat.
The new bars can be found now at New Seasons, Whole Foods, Stop and Shop, Natural Grocers and many other stores nationwide and online at Amazon and tonyschocolonely.com with an RRP $5.49 per bar.
The post Tony’s Chocolonely launches two new flavours appeared first on Sweets & Savoury Snacks World.
from Sweets & Savoury Snacks World
by Katherine Skeates July 24, 2019 at 06:58AM
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