Independent crisp brand Darling Spuds has launched new flavours and packaging as it prepares to mark its tenth anniversary next year.
Thai Sweet Chilli, Sea Salt & Cracked Black Pepper, and Ham & English Mustard have been added to the range. They join existing flavours Somerset Cheddar & Onion, Mediterranean Sea Salt, and Sea Salt & Modena Balsamic Vinegar.
All six flavours have been given a modern, new look – with eye-catching updated packaging.
At the same time, the salt, calories and fat content of the hand-cooked potato crisps have also been reduced.
The new-look packs are available in 40g sizes (RRP £0.95), with Mediterranean Sea Salt, Sea Salt & Modena Balsamic Vinegar, Thai Sweet Chilli, and Somerset Cheddar & Onion also available in larger, sharing 150g packs (RRP £2.30).
The Darling Spuds hand-cooked crisps are all natural and all vegetarian, with most flavours also vegan friendly and gluten free.
The post Darling Spuds expands crisp range appeared first on Sweets & Savoury Snacks World.
from Sweets & Savoury Snacks World
by Katherine Skeates March 26, 2019 at 07:23AM
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